Chef Attended Specialty Stations

Select a minimum of 1-2 chef attended station for event reception.
Selection(s) will be priced per guest.

Lowcountry Shrimp & Grits

Chef-Sautéed Large Shrimp Served with Yellow Stone Ground Gullah Grits
Tasso Gravy, Crisp Bacon, Shaved Cheddar & Chopped Scallionsr

Carving Station

Choice of Suggested Pairings or Traditional Hamby Accompaniments (Rolls, Cream Bread & Condiments)

Herb-Roasted Eye Round of Beef with Port Wine Demi Glaze & Old Colony Bakery Rolls
Tenderloin of Beef with Old Colony Bakery Rolls, Cream Bread, Stone Ground Mustard, Mayo & Horseradish
Baked Carolina Pit Ham with Honey Mustard & Sweet Potato Biscuits
Bourbon-Smoked Turkey Breast with Cranberry Cream & Sourdough Roll
Fig, Poblano & Pepita-Stuffed Tenderloin of Pork with Pomegranate Glaze & Cracked Flatbread
Herb Marinated Rack of New Zealand Lamb with Toasted Fennel Jus
Salmon Wellington with Mushroom Duxelle, Spinach & Madeira Cream Sauce

Mini Meal Station

Choose One Carving Station from Above and Pair with One Pre-Selected Choice from Each Column
Chef to Carve & Serve Protein Selection. Guests to Self-Serve Veggie & Starch

Southern Flair Mini Meal Station

*Oyster Half Shells To Be Used for Display Purposes Only. Chef-Assembled
Individual Fried Oysters on Half-Shell with Spicy Horseradish Cream Sauce
Corn Bisque Shooter with Prosciutto Crisps
Hamby's Collard Slaw

Crab Cake Station

Chef-Assembled

Pan Seared Crab Cakes with Classic Remoulade & Scuppernong 5-Pepper Jam
Salad of Bibb & Frisee with Red & Yellow Teardrop Tomatoes and Grain Mustard Vinaigrette

Creamy Macaroni & Cheese Station

Choice of Tillamook Yellow Cheddar or Fontina Cheese with Cavatappi (Double Elbow) Noodle
Choice of Four Toppings: Stewed Tomatoes, Scallions, Fried Onion Crisps & Carolina Pit Ham Shavings

Artisan Flatbread Station

Choose Two

Margherita Fresh Tomatoes, Mozzarella, Basil & EVOO
Fungi 4- Mushroom, Asiago & Caramelized Onions
Buffalo Shrimp Monterrey Jack, Ranch & Blue Cheese, Carrot & Celery Slaw

"Tacos Pequenos" Station

Standard Accompaniment: Hard & Soft Taco Shells
Pre-Selected Choice of 2 Proteins

Chef's Selection of White Fish, Carnitas (Pork), Grilled Skirt Steak, Pulled Chicken & Grilled Nopalea Cactus
Topping Selection: Queso Fresco Cheese, Diced Tomatoes, Pickled Red Onion, Charred Jalapenos, Shredded Cabbage,
Cilantro, Fresh Guacamole, Sour Cream, Limes & Fire Roasted Salsa
Sides: Refried Pinto Beans & Seasoned Mexican Rice

Pasta Station

All pasta stations accompanied with freshly grated Parmesan & cheese toast

Choose One Pasta: Cavatappi (Double Elbow) or Campanelle (Trumpet) Pasta
Choose One Protein: Grilled Chicken, Sausage Meatball or sautéed Shrimp (>1 will accrue additional cost)
Choose Two Sauces: Roasted Tomato, Vodka Cream, Basil Pesto Cream or Aglio e olio (EVOO, Garlic, Chile)
Choose Four Toppings: Fresh Artichoke Hearts, Cremini Mushrooms, Green Peas, Crisp Bacon, Oven-Roasted Grape Tomatoes, Caramelized Onions, Tri-Colored Peppers, sautéed Spinach, Roasted Fennel, Dry-Cured Olives

Slider Station

Select 2-3 options

Suggested Accompaniment

Specialty Chip Display: Hand-Cut Fried Purple Potato, Golden Yukon, Lotus & Taro Roots
Portabella Slider with goat cheese, roasted peppers & basil pesto
Jamaican-Spiced Seared Mahi with mango avocado relish on nine-grain bread
Fried Shrimp OR Fried Oyster Po Boy with remoulade sauce
Crab Cake Slider with arugula & caper mayo
Fried Chicken Slider on buttermilk biscuit with Vermont maple mustard
Pulled Pork Slider with creamy apple coleslaw
Cheeseburger Slider with Vermont cheddar & chipotle aioli
Angus Beef Slider with blue cheese dressing & fig jam

Sandwich & Soup Station

Choose One Pre-Selected Option from Each Column

Mashed Potato Bar

Sweet Potato and Yukon Gold

Sweet Accompaniments: Molasses, Raisins & Cinnamon Sugar
Savory Accompaniments: Pecan Wood-Smoked Bacon, Freshly Grated Cheddar & Sour Cream

Oyster Roast

Southern Select Oysters, Saltines, Cocktail Sauce, Horseradish & Lemon Wedges

Frogmore Stew

Local Creek Shrimp, Smoked Kielbasa, New Potatoes, Freshly Shucked Sweet Corn
& Hamby's House Blend
of Spices Cocktail Sauce & Lemons

Hand-Crafted Sushi

Ask Your Event Producer About Our Selection of Standard and Specialty Rolls