Archive for Appetizers
Nov
15
Low Country Artichoke Dip
Posted by: | CommentsMakes 3 cups
1 (14-ounce) can of artichoke hearts, drained and squeezed dry
1 cup mayonnaise
1 cup grated Parmesan cheese
1/4 teas
Nov
08
Brie with Amaretto and Walnuts
Posted by: | Comments1 (10-ounce) round Brie cheese
1/2 cup packed brown sugar
1/4 cup Amaretto liqueur
1/2 cup coarsely chopped walnuts
Assorted crack
Nov
01
Spicy Cheese Straws
Posted by: | CommentsMakes approximately 100 straws or more
2 (8-ounce) packages shredded sharp Cheddar cheese
16 tablespoons margarine,softened
2 1/3
Oct
25
Dad’s Pimiento Cheese Spread
Posted by: | CommentsMakes 3 cups
12 ounces mild Cheddar cheese
1 (4-ounce) jar pimiento, finely chopped and well drained
1/2 teaspoon minced garlic
1


