Makes 6 cups 2 (1/4-ounce) enveloped unflavored gelatin 1/3 cup cold water 1/2 cup boiling water 3/4 cup mayonnaise 2 tablespoons

Makes 36 servings Raspberry Dressing 2 tablespoons raspberry vinegar 3 teaspoons lemon juice 1 tablespoon Dijon mustard 1/2 teaspo

Makes 24 servings Rock salt 24 oysters on the half shell 4 tablespoons butter 3 tablespoons sliced green onion 3 tablespoons mince

Makes 8 servings 1/2 cup champagne vinegar or white wine vinegar 1/3 cup dry white wine 4 teaspoons Pernod 4 teaspoons minced gree